Intense ruby in colour, this Cabernet Sauvignon is notable fot its good
body and structure. It has upfront aromas of cherries, violets, cassis and
smoke, complemented by hints of toast. Well-rounded in the mouth, with balanced, silky tannins and great structure, it achieves a good balance
between fresh acidity and abundant fruit.
Winemaker: Felipe Müller
Varieties: 100% Cabernet Sauvignon
Yield:8.000 per há.
Harvest: First week of April
Alcohol (Vol%): 14%
Total Acidity: 3.69 g/l (Tartaric Acid: 5.66)
Residual Sugar: 2.94 g/l