TASTING NOTES

The wine has an intense red color with purple hints. In the nose it shows aromas of black fruit with pepper notes and spices. On the palate, it is soft, with velvety tannins, combining perfectly with notes from the French oak barrels in which the wine aged for six months. An elegant, complex, and yet soft wine. It pairs perfectly with roasted red meat.

 

TECHNICAL INFORMATION

Winemaker: Felipe Müller

Varieties: 100% Carmenère
Yield: 8.000 Kgs. per há
Harvest: First week of June
Alcohol content (Vol%): 14%
PH: 3.44
Total Acidity: 3.28 g/l (Tartaric Acid: 5.03 g/l)
Residual Sugar: 3.09 g/l